Monday, 31 August 2009

Gross Brownies

Ew. I hope none of you have had to experience the brownie from Daylesford Organics in London. It is dry, it is made of 'spelt', it is tasteless, strangely heavy, I feel nauseous at the thought of it. 
Another awful brownie I've had is the one from Clarke's Bakery in Kensington Church street. Eww. It has raisins in it - who would ruin something so great that way - and it is dry and hard. 

Has anyone had a bad brownie experience they would like to share? 
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1 comment:

  1. housedesigngirl31 August 2009 at 14:20

    Oh Yes!!! I think Starbucks makes middling brownies. I agree about the Clarke's one - raisins are a travesty. Betty Crocker's box mix brownies are a near approximation. Homemade ones can be good. Gu isn't bad.

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